This year, October 1 marks the 40^th Anniversary of EPCOT. In true Disney fashion, we can’t have a celebration without some yummy treats!

For select days surrounding the anniversary, various locations will be serving up eats and sips honoring 40 years of fun and flavors. From the EPCOT 40^th Liege Waffle at the recently opened Connections Café to the Figment Sponge Cake at Sunshine Seasons, and the Dan Dan Noodles at Nine Dragons Restaurant, there is something for everyone to get a taste of the celebrations.

Take a look at what you can get and where you can get it below!

Connections Café (Available Sept. 29 through Oct. 3)

• EPCOT 40th Liege Waffle: Brioche dough with pearl sugar

Choza de Margarita (Available beginning Sept. 30 while supplies last) 

• 40th Fiesta: Celebrate the colors for the anniversary of EPCOT with this frozen margarita in a “MEXICO 40” souvenir cup

Funnel Cake (Available Oct. 1 and 2) 

• Celebration Funnel Cake with vanilla ice cream, whipped cream, sprinkles, and 40th candies

Garden House (Available Sept. 29 through Oct. 3) 

• Sake Cocktail Flight featuring Samurai, Mt. Fuji, Tokyo Sunset, and Violet Sake

La Hacienda de San Angel and San Angel Inn (Available beginning Sept. 30 while supplies last)

• Flan: Vanilla custard topped with blueberries, whipped cream, and a “MEXICO 40” white chocolate garnish
• Clarified Margarita: Tequila, orange liqueur, lemon, and simple syrup in a “MEXICO 40” souvenir cup with glow cube

Nine Dragons Restaurant (Available Sept. 29 through Oct. 3) 

• Dan Dan Noodles: Spicy pork with Sichuan sauce, peanut butter, sesame, shredded cucumber, and green onion

Space 220 Restaurant (Available Sept. 29 through Oct. 3) Crema Catalana: Vanilla cream custard, lemon snow, citrus segments, and spicy ginger crumble

Sunshine Seasons (Available Sept. 29 through Oct. 3)

• Figment Sponge Cake with honey-lime mousse

Teppan Edo (Available Sept. 29 through Oct. 3) 

• EPCOT 40^th Saketini: The saketini was on the menu when the Japan Pavilion first opened. This version combines sake and butterfly pea flower to create the color reminiscent of the night sky of EPCOT

Tokyo Dining (Available Sept. 29 through Oct. 3) 

• EPCOT 40^th Kaisen Chirashi Don: Celebration sushi bowl
• EPCOT 40^th Saketini: The saketini was on the menu when the Japan Pavilion first opened. This version combines sake and butterfly pea flower to create the color reminiscent of the night sky of EPCOT

Happy 40^th Anniversary EPCOT! Which items are you most excited to try? I think all of them.

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Professor Heather

Heather is the proud owner of Theme Park Professor and Winds in the East Travel. For over 10 years, she has been covering everything from the latest merchandise to breaking news for her readers. As a New York native, Heather makes sure to visit the Orlando parks a few times a month, especially during the colder months. After all, what’s the point of having a Walt Disney World Annual Pass if you don’t use it?

Heather is a self-proclaimed Potterhead and also visits the Wizarding World of Harry Potter and the rest of Universal Orlando Resort multiple times a month. So, “Wands up!” for all the fellow Potterheads out there!